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Ellen & Dan’s Excellent Adventure in Nova Scotia – Day 7

We started our penultimate day on our Nova Scotia adventure by going to the Cows manufacturing plant where they make cheese, most recently butter, and most important what is considered by a number of sources the best ice cream in the world, www.cows.ca.

Outside the Cows Plant

We took the tour along with a number of other visitors, including four guys who were members of the Harley Davidson club in Idaho Falls, Idaho. They brought along with them their fake snake Chester. It turns out they hold a 50-50 raffle each meeting. The winner not only gets 50% of the money paid into the pot but they also get Chester who (which?) they are obligated to take around with them until the next meeting where they hopefully will not be a repeat winner.Ellen & Dan’s Excellent Adventure in Nova Scotia – Day 7

Ellen & Dan’s Excellent Adventure in Nova Scotia – Day 5

Today was our transition from the first part of our trip, in Cape Breton Island, to Prince Edwards Island.

Interestingly when we asked people in Cape Breton about PEI, they almost always said that it was pretty nice but they rarely visited there. One person described PEI as a potato field surrounded by water which we thought pretty funny. We found when we landed in PEI, the reverse was equally true. There they all said that Cape Breton was very pretty, but rarely went.

For one thing it is free to drive over the very short causeway to Cape Breton. It costs between $40 and $60 to take the ferry, or drive over the bridge, from PEI back to the mainland one-way. It is free to enter PEI. So once there, the trick is to figure out to sneak out and avoid the toll. Ellen & Dan’s Excellent Adventure in Nova Scotia – Day 5

Ellen and Dan’s Excellent Adventures in Nova Scotia – Day 3

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Today had two main parts to it, the Alexander Grahme Bell museum and our trip around much of the Cabot Trail.

To finish off a comment on our stay in Baddeck, a lovely community on the shore of a truly beautiful lake, Bras D’Or, our B&B we stayed in called the Water’s Edge Inn, was a great place physically, really nice room, and very centrally located in the town. However, it was pretty ordinary when it came to breakfast. The only juice was Apple, the breakfast consisted of a pre-measured container of fruit-salad, you know with that heavy syrup stuff, a plastic bag with two slices of white bread which could be toasted, and an optional cup of waffle mix which could be poured into the waffle maker. Ouch.Ellen and Dan’s Excellent Adventures in Nova Scotia – Day 3

Ellen and Dan’s Excellent Adventure in Nova Scotia – Day 1

Ellen had long expressed an interest in visiting Prince Edwards Island, the site of the Anne of Green Gables stories, and nearly Nova Scotia. I had always heard it was a very beautiful place to visit, the high’s were going to be in the 70’s, not the 90’s, and going would be consistent with my saying yes to as much as possible so Ellen would let me continue to go to Disneyworld once every two years.Ellen and Dan’s Excellent Adventure in Nova Scotia – Day 1